I should start a food blog.
I bake (or at least pre-store job) a lot. No Betty Crocker's cake mix baking. From scratch, flour everywhere, baked goods. My best item? I would say my fake Irish Soda Bread (which contains NO baking soda) that I have been known to devour in one sitting. Yes, that is one whole loaf of bread in a sitting. Every day I pray to the no-fat gods thanking them for my fast metabolism, low blood pressure, and lack of diabetes. I'm still working on that cholesterol thing. Although the only problem with taking pictures of my baked goods is that I don't think they usually last long after being removed from the oven. So picture taking would be quite an issue.